Vanilla Cake

Got the orginal recipe sometime back from the net. I do not remember the url now to link :(..Anyway,thanks to the orginal author :)  

All-purpose flour-2 nd 1/2cup      
Sugar-2 cup
Eggs-4 no
Milk-1 cup
Vegetable oil-3/4 cup
Baking powder-2 nd1/4 tsp
Vanilla-1 tsp


Method Of Preparation:

1. Preheat oven to 350 degrees F. Grease cake pan(I used 9-inch square pan) with butter and dust it with little flour.
2. In a large mixing bowl, beat sugar and eggs together until slightly thickened,approx. 1nd 1/2 minute. Then sift the flour along with Baking powder together in a bowl.
Add milk, oil and vanilla and beat for another minute, just until the batter is smooth and creamy.
3. Pour batter into the greased baking pan.
4. Bake in preheated oven for 35 minutes or until the tops are golden and a toothpick inserted into the center comes out clean.
5. Cool for 10 mins in the pan and then remove it and cool on cooling rack.Apply frosting after that.

My hubby dosent like frosting so I applied it on single piece for me...

For Frosting:

Icing sugar-1/2 cup

cocoa-1/2 tbsp

Butter-3/4 tbsp

Milk-1/2 tbsp

Vanilla-1/8 tsp

Method Of Preparation:

1. Cream the butter,cocoa,milk and vanilla.Then add sugar and mix well till you get a spreading consistency.(use a mixer).Then I placed some dry cherries over that.