Bread- 4 slice (cut diagnolly)
Milk-1/2 cup
Sugar-2 tsp
Cardamom powder-a pinch
Ghee/Butter-little
Method Of preparation:
1. Warm the milk with sugar and let it cool. Add the cardamom powder and mix well.Soak the bread in the mixture for few seconds to a minute.
2. Heat a pan and apply little ghee/butter. Place the soaked bread and heat it on both sides till it becomes slightly brown/firm.You can add more ghee if necessary.
3. Serve it hot with tea/coffee/chocolate milk.
4. Great for a busy day breakfast.
Tips:
1. Cardamom powder can be omitted.
No comments:
Post a Comment
Thank you for your time to vist my small world of cooking. Your comments are my inspiration. Criticism and suggestions are always welcome. Happy cooking!