Carrot-1(boiled and mashed)
Green Peas- 1/4 cup(boiled and mashed)
Butter- 4 tbsp
Tomato paste-2tbsp
Onion- 1(cut to small pieces)
Grated ginger- 1/2 tsp
Coriander leaves, a few
Salt to taste
Masala Powders:
Turmeric powder- 1/4 tsp
Cumin powder- 1/4 tsp
Pepper powder- 1/4 tsp
clove-2 no
cinnamon powder-1/4 tsp
Red Chili powder-1 tsp
Dry Mango powder/amchur-1/4 tsp
Cardamom powder-1/4 tsp
Coriander powder-1/2 tsp
Garam masala- 1/4 tsp
Lemon Juice-1 tsp/Lime wedge
Water little.
Method Of Preparation:
1. In a pan, heat butter, add onions, ginger. Saute till onion becomes soft.Add tomato paste and mix well. Add all the masala powders one by one. Saute for some time.Till the raw smell goes.
2. Add the cooked and mashed vegetables along with little water(1/4cup approx) and salt. Mix with other ingredients and cook to form medium paste.Cook for 3 to 4 mins.While cooking see that the dish doesn't become too dry if so add little more water.
3. Add lemon juice, mix well.
4. Garnish with coriander leaves.
5. So your bhaji is ready.Serve it with chopped onions and lemon wedge with pav.
To serve it with Pav:
1. Just slice the Pav/dinner rolls into two halves . Heat a skillet.Add 1 tbsp butter in it.Keep the pav with the cut side on the skillet so that it absorbs butter.Toast the bread till light brown.
2. Serve hot with the bhaji along with some chopped onion and lemon wedges.
Love the bhaji...delicious
ReplyDeletedelicious...!!!...loved it
ReplyDeletereshmi, please pass me the plate ...Looks delicious -
ReplyDeleteDelicious pav bhaji.I love them,thanks for visiting my blog you have wonderful space too
ReplyDeleteLovely recipe! You have a nice blog here. Thanks for visiting my blog :)
ReplyDeleteAm an addict to this pav bhaji,delicious!
ReplyDeleteI have seen too many chat posts too ...gosh this is very temtping
ReplyDeleteAhh..am drooloing al over it..my all time fav :)
ReplyDeleteUS Masala
Looks absolutely delicious. That too with home made pav bhav.
ReplyDeleteFinally collected the two awards, I have to now inform my 15 nominees.Thanks once again.
ReplyDeletelooks delicious....loved it....Thanks for visiting my blog Reshmi:)
ReplyDeleteMade this and came out delish..thanks for the mouth watering recipe
ReplyDelete