Carrot-1/2 cup(I used baby carrots,grated)
Sugar-2 tbsp(add according to your sweetness level)
Vanilla essence-1/2 tsp
Grind all the ingredients to smooth form except vanilla and then add vanilla and mix well. Serve cold/ at normal room temperature.
Tips & Notes:
1. This shake was a bit grainny in texture because of the use of almonds.you can make carrot shake without almonds.
2. You can strain it if you want to get a smooth shake else there wud be small pieces of carrot and almonds in between.
3. Add milk little by little and grind.By doing so you can achieve the desired thickess.
Thanks Deepa , Fajeeda ,Neenu for this lovely award...
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Yummy O Yummy
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