Monday, March 28, 2011

Green Gram Curry/stew-I[Cherrupayar curry]

My hubby is a fan of this pulse....He likes it in any form..sweet/salt...Here is a curry/stew which can be easily made....


Green gram-1 cup
Green Chilly-1 no(add more if you want it spicy)
Ginger-1 tsp(minced)
Salt to taste.
Coconut Milk-1/2 cup
Coconut Oil-1 tsp
Curry Leaves- 1stalk

Method Of Preparation:
1. Soak green gram for 4 hrs, and cook along with ginger and green chilly till it becomes  soft.
2. Once soft add salt,curry leaves and coconut milk and simmer it.
3. Turn the stove off and add coconut oil on top. Mix and serve.


Tips:
1.To get coconut milk,
    Take  grated coconut(1/2 cup aprox) in a mixer/blender , with little  hot water and process for a minute, then squeeze it . This gives you coconut  milk.
2. If you have not soaked the gram earlier,pressure cook it for 4 to 5 whistles on low.
3. You can sprinkle some pepper powder on top.

44 comments:

  1. Very healthy dish yummy with chapathi. Looks amazing.

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  2. Am also a big fan for this Curry Reshmi, Pass the bowl, would love to have thhis with rice

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  3. My hubbie to loves this,may be men have similar tastes.Tried the carrot almond shake this time with almonds and we all loved the little bite almond left.Thank you dear for the recipe.

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  4. Simple and delicious curry... healthy and nutritious too.. adding coconut milk makes it very tasty..

    http://krithiskitchen.blogspot.com
    Herbs & Flowers in my Platter - Coriander/Cilantro

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  5. Delicious yet healthy green gram curry.

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  6. wonderful and healthy curry :)

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  7. Protein packed healthy and delicious dal.

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  8. very healthy and yummy curry ..
    www.rajafood.blogspot.com

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  9. nice curry n like the garlic roll also yummy

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  10. Cherupayar curry looks adipoli. puttu kooode undu ennal mathi.

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  11. delicious nutriyious and healthy curry.

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  12. Wow thats truly inviting, can have it with anything..

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  13. its an interesting dish!!...looks easy to prepare and sounds yum!
    Smitha
    Smitha's Spicy Flavors

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  14. Wow looks delicious!! I would like to have it with Roti's

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  15. Nutritious recipe..love the bowl picture...come to blog on april1st..

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  16. Looks delicious...mouthwatering...thanks for sharing.

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  17. addition of coconut milk sounds interesting and looking rich to

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  18. wow...very healthy stew dear ! there's an award galore waiting for you in my space...plz collect it !

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  19. Healthy and delicious curry,superb recipe dear..

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  20. Moong beans is so healhty I love them a lot...thts a lovely recipe and delicious curry:)

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  21. Never tried it with coconut milk. Sounds interesting.

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  22. Wow... thats a really wonderful and healthy dish...
    thanks a lot for stopping by my blog and ur encouragement :)
    am following you too :)

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  23. Gorgeous and Yummy curry :)

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  24. Amazing Dish.. I have a event running in my blog. do participate:)
    http://rumanarawat.blogspot.com/2011/03/treat-to-eyes-series-2.html

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  25. Love this curry very much,your curry looks nice in colour too,yummy!

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  26. Looks very nice. must be yummy. will try sometime..

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  27. my fav as well...i love roasted payar curry as well...

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  28. That sounds yummy. Am a big fan of vegetable stew. Will definitely try this moong dal version.

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  29. I am really falling in love with your cute and homely space, girl! :)

    Lovely curry made with cherupayar!..i make cherupayar payasam with coconut milk(blogged too)..

    loving a lot those garlic rolls(i had bookmarked that long ago but havent baked yet), almond cake..foccacia..

    keep blogging :)

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  30. love this..looks so perfect n yumm!!

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  31. Love this stew!! Got a pack of these green grams at home (dont knw why i bought it!) & wasnt sure wht to make frm it...Now i knw!!
    Prathima Rao
    Prats Corner

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  32. Healthy payaru curry.. I have some unused for quite some time. I think, I might try this.. Quite easy too.. Thanks for the recipe :-)

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  33. As I said, I tried this payaru curry today... It was fingerlookingly good... I also added a few garlic pods though :-)

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Thank you for your time to vist my small world of cooking. Your comments are my inspiration. Criticism and suggestions are always welcome. Happy cooking!

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