This is very simple egg masala...with very few ingredients...
Egg-4 no
Oil-2 tbsp
Onion-1 medium(cut to thin slices)
Tomato-2 no medium(cut to thin slices)
Red Chilly powder-2 tsp(reduce if you dont want it spicy)
Salt to taste
Turmeric powder-1/4 tsp
Ginger paste-1/2 tsp
Garam Masala-1 tsp
Bay leaves-1 no
Water nearly 1/4 cup(Use more if gravy becomes too thick)
Curry leaves few
Method Of Preparation:
1. Boil the eggs,remove the shell,cut them to halves and keep aside.
2. In a wok, heat little oil and add the onion,ginger paste and bay leaves and fry them till onion becomes translucent.
3. Add chilly powder and turmeric and fry for few secconds.
4. Add tomatoes and fry them till tomato becomes soft. Its best to close the lid and cook without adding water for about a minute or more.
5. Then remove the lid, mix well and add water to it along with salt.Mix well and cook for some time.
6. Add the garam masala,curry leaves and cook for few seconds and then add egg and turn fire off.
7. Serve with roti/variety rice.
Simple and easy side dish.. perfect for rice or rotis... Good one..
ReplyDeletehttp://krithiskitchen.blogspot.com
Though simple it doesn't look that way.It looks so perfect.
ReplyDeleteSo tempting and perfect curry !!! Thanks for visiting my blog and for ur wonderful comments !! Happy to follow u :)
ReplyDeleteSpicy n very appetizing looking egg curry!!
ReplyDeleteUS Masala
Hot n spicy curry..inviting..
ReplyDeleteTasty appetite
drool-worthy egg curry...yum yum
ReplyDeleteYummy and spicy... looks colourful and my fav :)
ReplyDeleteTempting Egg curry
ReplyDeleteYummy and spicy egg curry..nice one dear.
ReplyDeleteLooks spicy and inviting....
ReplyDeleteMy favourite curry, love with rotis..
ReplyDeleteLoved your egg curry! Hey have you tasted it with vellappam- it's simply divine!
ReplyDeleteLip smacking egg curry,delicious and tangy.
ReplyDeleteMasala egg curry looks delicious. Love it.
ReplyDeleteHi Reshmi..
ReplyDeleteEgg masala curry looks too good, I really loved its gravy :)
Thanks a ton for u r constant support for PPP...
See you around..
Yummy and spicy... looks colorful and my fab :)
ReplyDeleteWOW IT LOOKS GREAT..CHAPATHIKU SAPIDALAM ..TASTY AH IRUKKUM...SEEKRAM COOK PANNIDALAM..THANKS FOR YOUR SHARINGS RESHMI...
ReplyDeleteOh yeah, it's a handy dish which helps me out of theblue... perfect..
ReplyDeleteWonderful accomplishment for roti's! looks yummm!
ReplyDeleteWow itz sooo yummy...I make the same way...u'rs luks perfect
ReplyDeleteyummy egg masala..drooling here..
ReplyDeleteLove this a lot, Rich gravy, best wth chapathis
ReplyDeleteSounds easy and looks yummm.... loved the colour
ReplyDeleteMy mom makes this egg curry and I really go mad for it... Lovely looking dish dear
ReplyDeleteHmmm.. yummy egg curry. I love this a lot.
ReplyDeleteLooks delicious, My fav with Rice:)
ReplyDeletewow curry looks spicy and yummy
ReplyDeleteSimple, fuss free & mouthwatering!! Perfect for a sunday lunch...
ReplyDeletePrathima Rao
Prats Corner
Looks so yum...
ReplyDeletethis looks delicious:)
ReplyDeleteSo spicy and yummy! Great recipe.....
ReplyDeleteohh simple, nice and thick gravy..
ReplyDeleteammaandbaby.blogspot.com/
Very tempting egg curry!!! Love the way it looks!!!
ReplyDeleteWow, that looks great...perfect with plain rice.
ReplyDeleteThis is so similar to what we make at home! I love egg curry. It is our sunday lunch staple.
ReplyDeleteSo tempting...I love this..egg curry with appam and chappathi..what a perfect compo..I love ur blog.
ReplyDeleteLooks so tempting !
ReplyDeleteThanks for your visits and encouragement...
ReplyDeleteI am a 1st time visitor here and a follower too.
ReplyDeletevisit my space:
http://rakshaskitchen.blogspot.com